Adding and Subtracting in the Kitchen

STEAM in the Kitchen

Baking and cooking are great, hands-on ways to practice math skills. Addition and subtraction are essential parts of converting measurements, changing quantities, and working out how long something needs to cook based on its weight. In this playful and informative book, readers will learn how to add and subtract in the kitchen! The text is filled with bright images and relatable examples, which helps bring the information to life. A great read for budding chefs and students of STEAM.

Library Bound Book List: $25.27 / S&L: $18.95
eBook List: $25.27 / S&L: $18.95

Reading Level: 1-2

Interest Level: 1-3

Product type : Library Bound Book
ISBN : 978-1-4994-4364-6
Author : Theia Lake
Copyright : 2024
Language : English
Pages : 24
Trim : 8" x 8"
Dewey : 513.2'11--dc23
Subject : PK READERS
Binding : Library
Detailed Table of Contents • Full-Color Photographs • Further Information Section • Glossary • Index • Websites