Working in Restaurants and Catering

Careers in Your Community

Everyone needs to eat, and someone has to provide that food, prepare it, serve it to customers, and then do it all again the next day. Whether readers are interested in working for fine restaurants, fast-paced diners, or even special events that need a catering professional, the food industry is vast and always in need of new talent. This comprehensive guide details the options available to young cooks and service staff who want a fulfilling career. Readers will be able to explore a variety of food industry paths and learn about what they can expect in professional kitchens everywhere.

Library Bound Book List: $35.75 / S&L: $26.85
eBook List: $35.75 / S&L: $26.85

Reading Level: 7

Interest Level: 7-12+

Product type : Library Bound Book
ISBN : 978-1-4994-6733-8
Author : Rachel Gluckstern
Copyright : 2019
Language : English
Pages : 80
Trim : 6 1/2" x 9 1/8"
GRL : Z
Dewey : 647.95023--dc23
Bibliography • Detailed Table of Contents • Full-Color Photographs • Further Information Section • Glossary • Index • Sidebars • Websites