Food and Recipes of Africa
Kids in the Kitchen: The Library of Multicultural Cooking
Students will be intrigued by the African tradition of hospitality and how it is perpetuated through cooking and meals in this introduction to the vast African continent. Readers will learn that they better bring their appetites if they plan to visit Africa. In many parts of the continent, it is considered respectful for a guest to eat, or at least taste, food offered.
