Food in China

Food Around the World

This title explores popular Chinese dishes, while also explaining why certain meals vary according to region. While learning about the different crops and other food items that are found throughout China, readers will also learn about the cultural significance of certain food products. A simple step-by-step recipe for "Sticky New Year's Cake" is included.

* Reviews *

Book Review--
"Recommended. Could be used for a study of food from other countries."
--Carla Lawson, W.E. Chalmers
Library Bound Book List: $28.93 / S&L: $21.70

Reading Level: 2-3

Product type : Library Bound Book
ISBN : 978-1-4042-4297-5
Author : Polly Goodman
Copyright : 2008
Language : English
Category : Social Studies, Cultural Diversity
Pages : 32
Trim : 8 1/2" x 10 1/2"
Dewey : 641.5951
ATOS : 4.6
ARPoints : 0.5
Subject : Social Studies, Cultural Diversity
Binding : Library

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